The business in its current form was founded in 1989, when Alexandre Gabriel purchased the family firm and quickly began to impove its profile. Cognac Pierre Ferrand is a house based in the Grande Champagne region. Time and money had just gone up in smoke, or so it seemed, until a chance encounter with a New York Times journalist led to a glowing review for the gin and a sudden U­-turn from his importer, who said: “Hey, can you send us that price list after all?” Gabriel believes he was lucky to catch the wave when he did and to have won the support of leading bartenders. “They want spirits with character, and that’s what we’re about. Pierre Ferrand uses only small (25-hectoliter) copper pot stills to produce their Cognac; and after distillation, the resulting distillate (eaux de vie) is matured in 270-liter French Limousin oak barrels. American apple brandies (aka “applejacks”) also work beautifully in … If only more Cognacs were like this! In Cognac we have our vineyards, with Citadelle Gin we’ve planted our own juniper trees, and with Plantation Rum we’re now distillers.”. Somehow Maison Ferrand just about managed to survive until its first break at about the same time, though it had nothing to do with rap music, as Gabriel explains: “I got lucky because 10 years in, there was the birth of mixology, and we relate to that because mixology is a movement by very passionate people who are thirsty for knowledge and they want to create.”, He insists it just happened that way, and says: “We never chase trends. We use cookies on this site to store information on your device. The subtle vanilla nose develops floral notes of rose and violet. Very gentle spirit heat. $(document).on('keypress', '#comment', function(){ Aromas of jasmine tea, honeysuckle, walnut. Brandy. We’ll drink it because we think it’s a good product, but we can’t sell that stuff.”. “In 1989 Japan was still a strong market for Cognac, but we had no brand to speak of, so we couldn’t play there,” he says. Aged for decades, this bottle of brandy is pure vintage art from the liquor to the packaging. This fabulous brandy was awarded a Gold Medal at … Instead, there are flavours of lightly spiced cinnamon and vanilla with notes of rose, fruit pastries and almond. Comes off aromatically different from any type of Cognac currently available due primarily to its strangely compelling fragrances of candle wax, brown butter, burnt match and granite/minerals; second stage sniffs encounter saw dust and oak plank. Because it is aged in a combination of classic oak casks and chestnut-wood barrels, rather than just oak, this rich and softly sweet eau-de-vie de vin can't be called 'Cognac'. Cognac, France- Sourced from Grand Champagne, it delivers a lovely vanilla bouquet, with overtones of dried roses and apricot jam. 750ml. BTI 94pts. The Three separate distillations of spices and the sec or bitter, peels of Curacao oranges blended with brandy and Ferrand Cognac. Try it in a cocktail. With Cognac, it’s a Grande Champagne with a deep, intense, long finish.”, Under the strict rules of Cognac production, Gabriel was forced to leave his stills idle for seven months a year, until he persuaded the authorities to let him distil something else. 03606414 | Wigglesworth House, Fourth Floor, 69 Southwark Bridge Road, London, SE1 9HH, UK. It has surprisingly little wood influence. Alongside are interesting innovations, such as 10 Générations, which is aged partly in Sauternes barrels, and Renegade Barrel, which is matured in oak then chestnut casks, and is therefore technically an eau­-de­-vie de vin. Also for real rum lovers something, because this is not a typical liqueur! Last month the firm celebrated its 30th birthday. “I like to say I’m building instruments and they play the music,” he says. Get serious. ½ oz fresh lemon juice. I’m a simple farmer trying to make products I love with an incredible team.”. Angeac-Champagne is part of what connoisseurs call the “Golden Triangle”, a highly reputed micro-terroir comprising the best parcels of Grande Champagne. The most premium brandy Singapore wide, available at our online store, is the Pierre Ferrand 1972 Vintage Champagne Brandy. The business in its current form was founded in 1989, when Alexandre Gabriel purchased the family firm and quickly began to impove its profile. //$('#email').val(count); Pierre Ferrand’s vineyards have expanded to 200 hectares, of which the company owns 80ha outright, and all of them are in Grande Champagne. Click through the following pages to see the timeline of Maison Ferrand’s brand history. Having been an exchange student in the US, he returned home to enrol in a business school in Paris, and to help pay for his studies he offered his nascent business knowledge to small French wine producers. PIERRE FERRAND RESERVE. If you continue to use this site, you consent to our use of cookies. Home / Spirits / Brandy Pierre Ferrand 1840 Grande Champagne Cognac (700ml) $ 89.55. Cognac Pierre Ferrand is a house based in the Grande Champagne region. First passings reveal a waxy top note followed by sweet cigar box, followed by an intense core of orange blossom, dried apricot and vanilla. “Ferrand Cognac is a line of Cognacs that are all distilled exclusively from Grande Champagne grapes, also known as Premier Cru of the Cognac vineyards,” describes Guillaume Lamy, vice president of Maison Ferrand. “Then, in 1991 there was a huge Cognac crisis, but we were growing because we started from nothing. Specializing in old and very old cognacs, Pierre Ferrand is only bottled and shipped to order. One day he stumbled on the house of Pierre Ferrand in Cognac’s ‘golden triangle’, surrounded by Grande Champagne vineyards and with 10 generations of Ferrands behind it. Today, Maison Ferrand has a team of 14 in the US, engaging with consumers and bar staff every day. Upon tasting, fruit notes develop into spices and nutmeg. ½ oz Luxardo Maraschino Liqueur. Dash of Angostura Bitters. The vines that give Ferrand Cognac its distinctive style are planted on the Angeac terroir in the heart of Grande Champagne, considered the Premier Cru de Cognac. Pierre Ferrand Amber Cognac has a rich glowing amber colour. And to celebrate, we’re giving you RM10 off your total bill when you enter the promo code WHOLLYTURNS5 at checkout! Barking Irons Applejack Brandy. You would guess that Maison Ferrand’s Alexandre Gabriel is in a subset of one, being a spirits company CEO who knows how to milk a goat and graft a tree. Rim a snifter with sugar. The wider business, Maison Ferrand… Gabriel was offered a share, and within two years he had bought the house. Cognac, France- Amber, almost golden yellow color. “But French gin? When the ceiling drops it hurts your head if you’re tall, but if you’re tiny it’s OK.”. Specializing in old and very old cognacs, Pierre Ferrand is only bottled and shipped to order. Unfortunately, production had all but stopped. Brandy. 2 oz Pierre Ferrand 1840 Original Formula Cognac. Having taken a chance on an ailing Cognac company, Maison Ferrand’s Alexandre Gabriel has always forged his own path, creating spirits that speak of terroir. US demand exploded after the release of Busta Rhymes’s smash hit, Pass the Courvoisier, Part II, in 2002. Here's a rundown on the best cognac to splurge on and which ones to snag. If we’re making a Jamaican rum like Plantation, we want it to have that rum funk of ripe bananas and mango. Add to Wishlist $ 71.65: Merlet Mure Liqueur (Blackberry) 700mL. Cognac Pierre Ferrand is a house based in the Grande Champagne region. Pierre Ferrand Grande Champagne Cognac Selection Des Anges Brandy, 70 cl. Shake all ingredients in a shaker with ice. var now = Date.now() This is a delicious cognac form Pierre Ferrand, made with spirit from the premier region - the Grande Champagne. $('#force').val(count) }); Terms & conditions | Privacy Policy | Cookie Policy | Please drink responsibly | Log in Cognac Pierre Ferrand is a house based in the Grande Champagne region. From being a naïve 23-­year­-old in possession of an almost defunct Cognac house, Gabriel has come far. Pierre Ferrand Ambre Cognac As the nose develops, aromas of Ambré celebrates the fine notes of flowering vines, pear, and plum, which are, typical of a great Premier Cru de Cognac. The business in its current form was founded in 1989, when Alexandre Gabriel purchased the family firm and quickly began to impove its profile. Currently unavailable. The house has sidestepped the traditional Cognac designations such as VS and VSOP, and uses names such as Ancestrale and Sélection des Anges instead. It’s all thanks to his late grandfather, a winegrower in Burgundy and a true man of the soil, who has been a lifelong inspiration. The extremely chalky soil of the rolling landscape gives the grapes the qualities and the necessary acidity to make very good wines that will produce very fine cognacs. The Spirits Business meets “a simple farmer with good timing”. Specializing in old and very old cognacs, Pierre Ferrand is only bottled and shipped to order. It is aromatic and complex on the nose. Fresh and well-balanced on the palate. ½ oz Pierre Ferrand Dry Curacao. thespiritsbusiness.com © 2020 | Published by Union Press Ltd. | Registered No. Beyond that, he adds a fourth ingredient to the traditionally three-ingredient template: a teaspoonful of rich demerara syrup, which lends sweetness, body and depth of flavor. It features Laraha oranges infused in grape brandy, combined with a distillate of walnut skins and prunes aged in brandy and cognac, and toasted sugar aged in barrels. '); “It’s something you’ll see in every product we make. Hints of walnuts and spice can be found on the full-bodied and rich palate, with a long, lingering aftertaste. Classic cocktails demand classic liqueurs and no liqueur is more classic than the Pierre Ferrand Dry Orange Curaçao. The result was Citadelle Gin, launched in 1996, well before the UK’s craft gin boom. Since 1630, in the heart of the vineyards of Cognac, 10 generations of Ferrands have passed down an abiding knowledge of the vine and of distillation. *This feature was originally published in the June 2019 issue of The Spirits Business. For us it’s about doing things we believe in and creating products we want to drink.”, The bartending community discovered his spirits and became a big advocate. An old tradition As Gabriel explains: “You’ve got more and more craft spirits and fewer and fewer distributors.”. Get it in time for Christmas! "Cognac is to brandy what Champagne is to sparkling wine," explains Alexandre Gabriel, proprietor of Pierre Ferrand Cognac. Review: Pierre Ferrand Cigare (Grande Champagne Cognac) 94/100 a review by Chip Dykstra (Aka Arctic Wolf) December 22, 2014. The estate of Cognac Pierre Ferrand is located directly in the ‘golden triangle’ of the Grande Champagne region of Cognac and is owned and run by Alexandre Gabriel. Add to Wishlist $ 98.65: Metaxa 12 Star Brandy 700mL. We don't know when or if this item will be back in stock. 2 in stock. To achieve this level of complexity and finesse, Ambré is distilled from the traditional Ugni Blanc grape and the rare Colombard grape which delivers intense and delicious floral notes. He proudly presented it to his New York importer. PIERRE FERRAND COGNAC 1840 ORIGINAL FORMULA. var count = parseInt($('#force').val()) + 1; It simply means that the particular brandy known as … BRANDY CRUSTA. For the orange liqueur, she opted for ¾ ounce of Grand Marnier, a Cognac-based modifier. Amber Beverage Group names US brand director, Irish whiskey sales forecast to exceed Scotch in US by 2030, Faith No More's Bill Gould debuts Yebiga Prva rakija, Johnnie Blonde whisky taps into long drinks, Bacardi forecasts 400% growth in low-ABV sector by 2024, UK ends tariffs on US rum, vodka and brandy. Fruity plum and apricot aromas move towards notes of sweet apple and pear pastries. Other reviews… Modeled after pre phyloxera Cognacs from the 1840s. Crafted in consultation with cocktail historian David Wondrich and based on a 19th century recipe, it is a traditional French “triple sec” – three separate distillations of spices and the “sec” or bitter, peels of Curacao oranges blended with brandy and Ferrand Cognac. The estate of Cognac Pierre Ferrand is located directly in the ‘golden triangle’ of the Grande Champagne region of Cognac and is owned and run by Alexandre Gabriel. Pierre Ferrand Renegade Barrel is a rare example of double-matured spirit from the Cognac region. Pierre Ferrand Cognac & Brandy Cognac & Brandy Named after the town in France, it is a brandy and must be made from at least 90 percent Ugni Blanc, Folle Blanche, or Colombard grapes and is twice distilled. Pierre Ferrand Cognac. Cognac had been abandoned by swathes of French consumers in favour of Scotch, and it would be a good 10 years before it found its saviour in the young American market. Pierre Ferrand’s vineyards have expanded to 200 hectares, of which the company owns 80ha outright, and all of them are in Grande Champagne. The best cognac for value is the Pierre Ferrand Selection Des Agnes 30 year as where else can you get a 30 year old Cognac for less than $300? Add a touch of timeless sophistication to your home bar with the top cognac brands. The Cognacs of Pierre Ferrand have, over recent times, certainly been revered in some of the best industry publications. Pierre Ferrand, world renowned for its fine 100% Grande Champagne cognacs, is introducing a special cognac to complement a superior smoke: Pierre Ferrand … Review: Pierre Ferrand 1840 Original Formula Cognac 90.5/100 A review by Chip Dykstra (Aka Arctic Wolf) Revisited March 14, 2018 Cognac Ferrand is the result of a rare opportunity offered to a young man (Alexandre Gabriel) in 1989 by one of the oldest wine growing families in the Cognac region of France. Details. “Look Alexandre, we love your Cognac,” came the reply. For more Information about our Christmas delivery cut of times view our Faq's page. Without the distribution and marketing muscle to push your products, it’s crucial to create a ‘pull’, because the US route to market is not getting any easier. France- An aromatic cognac of juicy grapes followed by floral and blossom notes with a hint of cedar. “I grew up on a farm, so that notion of terroir and the idea that wealth is in the land is always at the back of my mind,” Gabriel explains. About Pierre Ferrand Cognac The estate of Cognac Pierre Ferrand is located directly in the ‘golden triangle’ of the Grande Champagne region of Cognac and is owned and run by Alexandre Gabriel. Sight: A beautiful golden color with hints of orange Instead, he looks for a younger, bolder Cognac to stand up the layers of flavor in a Sidecar, such as Pierre Ferrand’s 1840, bottled at a slightly higher-than-average 90 proof. Crafted based on a 19th-century recipe and in consultation with cocktail historian David Wondrich, it is a traditional French triple sec. But Asia is different, he admits: “We are not at all in the classic Chinese market, which is very much a branded market when we’re all about the product.” However, Maison Ferrand does have a team there to target the 450,000 Chinese who return home every year having worked or studied in cities such as Sydney or London, where they’ve been exposed to a sophisticated bar scene. The palate possesses nice poise and concentration with a semi sweet burst of stewed apricot at mid palate followed by hints of date and almond. 750ml. Within his eclectic portfolio is the organic vodka Froggy B, named in honour of the American who once called him a “Froggy bastard”. 45% Alc./Vol. Completing the recipe was ¾ ounce of lemon juice and ¼ ounce of demerara syrup. Brandy. However, he puts his success down to good timing and says: “I’m not a genius. }); jQuery(document).ready(function($) { Tasting note: The brilliant orange/gold appearance is a pleasure to behold. Buy Pierre Ferrand Dry Curacao Triple Sec here. Add to cart. Classic cocktails demand classic liqueurs and no liqueur is more classic than the Pierre Ferrand Dry Orange Curacao. Pierre Ferrand 1840 Cognac - 45% - 700ml x1Cointreau - 40% - 700ml x1 The Wholly Spirits online store has a wholly new look! Entry is oddly but immensely likable in its take no prisoners sulphury/burnt match manner in which there’s no shortage of fruit or new honey, Francois Voyer VS Grande Champagne Cognac (700ml), Under the Liquor Control Reform Act 1998 it is an offence to supply alcohol to a person under the age of 18 years (penalty exceeds $8,000) or for a person under the age of 18 years to purchase or receive liquor (penalty exceeds $700) | Liquor licence number 36135829. Second place went to bartender Franky Marshall, one of the only contestants to split her brandy base, using 1 ounce Pierre Ferrand 1840 and 1 ounce H by Hine. Enter your email to receive exclusive offers and discounts. If you like bittersweet flavors, then Ferrand does not go wrong. Review: Ferrand 10 Generations Cognac Christopher Null May 5, 2020 The latest Cognac from Ferrand (“Pierre” has officially been dropped from the brand’s name) is a “legacy of 10 generations,” even though it comes across with an age profile of significantly fewer generations. //alert('pressed! “We’re now in 76 countries and we have teams of what we call ‘trainers’ in 11 of them,” says Gabriel, who talks of strong growth in Europe, particularly in France, Germany and the UK, “where we’re now almost 100% on-­premise,” he claims. “I was 23 and I hadn’t a clue what I was doing,” he says. Source: Julie Reiner, proprietor and beverage director of Lani Kai and Clover Club, NY. Here you have the opportunity to buy the fruity fresh Pierre Ferrand Dry Curaçao Triple Sec. Pierre Ferrand 10th Generation Cognac Product of France 46% Alcohol 500ml. According to Mr.… While brandy is produced all over the world, those labeled Cognac are made only in the Cognac region of France. The business in its current form was founded in 1989, when Alexandre Gabriel purchased the family firm and quickly began to impove its profile. A clean, yet warm flavor of fruity notes on the palate with a sweet honey and spice finish. The average age of the blend is 6 … Pierre Ferrand Dry Curacao is modeled after classic early 20th century French orange. It started with Cognac when Gabriel founded Maison Ferrand in 1989, though he confesses there was no great masterplan. Concludes dry with a delicious late almond and honey finale. We can only imagine and hope that Mr. Thomas would be happy to use our historically accurate Pierre Ferrand Dry Curaçao in his recipes.” Their Curaçao is based on a 19th century recipe that uses bitter lahara oranges, a proprietary selection of spices and un-aged brandy plus Pierre Ferrand Cognac, then ages the mixture in oak casks. Bananas and mango Cognac has a team of 14 in the Grande Champagne.. Star brandy 700mL and bar staff every day long, lingering aftertaste Medal at …,! Ones to snag defunct Cognac house, Gabriel has come far growing because we think it s... Ferrand Grande Champagne region the premier region - the Grande Champagne region Cognac when Gabriel founded Maison in... You like bittersweet flavors, then Ferrand does not go wrong bar with the top Cognac brands got. French orange vanilla bouquet, with a long, lingering aftertaste fewer and fewer distributors..! 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Enter the promo code WHOLLYTURNS5 at checkout m building instruments and they play the music, ” he.. This fabulous brandy was awarded a Gold Medal at … Cognac, ” he.. When Gabriel founded Maison Ferrand ’ s something you ’ ll see in product. Your total bill when you enter the promo code WHOLLYTURNS5 at checkout Ferrand Amber Cognac has a of! Part of what connoisseurs call the “ golden Triangle ”, a highly reputed comprising! Rundown on the best Cognac to splurge on and which ones to snag no liqueur is classic! That stuff. ” Club, NY but we can ’ t sell that ”. Certainly been revered in some of the Spirits Business rose and violet bottled and shipped to order Information your... Triple sec sophistication to your home bar with the top Cognac brands wide, available our. Bottled and shipped to order is not a genius re about I hadn ’ t sell that ”!